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Hi, I’m Jenna! I’m a trained chef, freelance food writer and recipe developer. My recipes feature seasonal, local ingredients and are geared towards active lifestyles.
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Hi, I’m Jenna! I’m a trained chef, freelance food writer and recipe developer. My recipes feature seasonal, local ingredients and are geared towards active lifestyles.
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Jenna!
Be sure to try Siggi’s Icelanic style Skyr non-fat yogurt (now at whole foods)… It is a bit pricey but completely worth it… You will love it and won’t want to go back to fage or chobani… Awesome job with the blog keep up the great work!