Comments on: Breaking It Down

By: Beth @ DiningAndDishing

Beth @ DiningAndDishing — Tue, 22 Dec 2009 15:21:55 +0000

I can’t find sugar cookie tea anywhere either!! Why do they make it so hard for us to get our hands on it!??

By: Ashley

Ashley — Tue, 22 Dec 2009 14:25:02 +0000

I was all about White Russians for awhile in college. They are still so YUM when I have them!! I love dance parties in people’s houses too…we had one after thanksgiving dinner and it was SO much fun!!

By: Jolene (www.everydayfoodie.ca)

Jolene (www.everydayfoodie.ca) — Tue, 22 Dec 2009 04:30:50 +0000

Your oats must be hotttt because that almond butter looks runnny – just the way I like it … how do you do that!!?

By: Jenny

Jenny — Tue, 22 Dec 2009 02:00:40 +0000

I was wondering why your almond butter looks like that and mine looks entirely crunchy? I get the kind from whole foods that they grind there. what kind do you use?

By: Liesl

Liesl — Mon, 21 Dec 2009 20:35:06 +0000

So sad you hadn’t had a White Russian before…major yum!! Well now you know you can die happy!

By: Ali

Ali — Mon, 21 Dec 2009 20:20:29 +0000

Jenna + Adam.
Just sayin’

By: Joelle (The Pancake Girl))

Joelle (The Pancake Girl)) — Mon, 21 Dec 2009 19:24:53 +0000

Oooh, white russian, no gracias! Glad you had a fun time!

By: amber

amber — Mon, 21 Dec 2009 18:55:14 +0000

omg a hot sauce party, genius!!

By: Jenna

Jenna — Mon, 21 Dec 2009 18:52:57 +0000

you crazy party cat! haha.
glad you had an awesome night! hot sauce party is so interesting!
jenna

By: lindsay

lindsay — Mon, 21 Dec 2009 18:47:21 +0000

Hot sauce + Dance party sounds like a wicked awesome night. I’ll have to try that combo sometime