Eat, Live, Run

Currently

March 9, 2013

I stole this idea from a few friends {Hayley, Moriah and Raechel — I’m talking to you!} and just loved it. I love to feel like I get to know the girl behind the computer screen and find myself craving these fun, intimate blog posts. I’m Currently… Watching… The Bible special on The History Channel! [...]

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Simple French Bread Pizzas

March 8, 2013

I love pizza. I love making my pizza dough from scratch. I love the scent of it while it rises and then emerges from the oven all golden brown and bubbly. Homemade pizza cannot be matched. However, sometimes (!!) you just don’t have time to make pizza from scratch. I know…I know! What has the [...]

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Moscato Strawberry Shortcakes

March 6, 2013

Good morning! Did you know National Strawberry Day was last Wednesday? Neither did I. Sometimes I feel like it’s part of my job description to be “on it” with national food holidays but most of the time, let’s be honest, I totally miss the boat. Oops. I developed this recipe for a brand I’m currently [...]

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Shredded Baklava Cups

March 4, 2013

I’m incredibly excited to share this recipe with you guys this morning! It comes from my current favorite cookbook, a book I’ve been cooking out of about once a week for the past couple months, Perfect One-Dish Dinners by Pam Anderson. Pam and her daughters, Maggy and Sharon, also collaborate on writing the wonderful food [...]

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Virtual Coffee Date

March 2, 2013

If we were having coffee this morning, I’d tell you that I’m in the thick of honeymoon planning! We originally planned to go to France, Switzerland and Italy but then decided on France and Spain instead. We have the France portion of the trip pretty planned out {staying in Paris for a few days before [...]

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Greek Chickpea Pasta Salad

March 1, 2013

Happy Friday! Lately, I’ve been craving lighter meals as Spring slowly starts to creep around the corner. You guys know how much I love Mediterranean flavors {I think I could eat a shoe if it was covered in feta} and this chickpea pasta salad, with sun-dried tomatoes, olives and artichokes, has become a lunchtime staple [...]

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What I’m Reading Now

February 28, 2013

I realize I haven’t been the best about sharing what I’m reading currently with you guys! Sorry about that. I read this book a couple weeks ago and really enjoyed it. I love reading historical fiction accounts of women in history because I just find their stories so fascinating. Anne Morrow Lindbergh was married to [...]

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Coconut Orange Sweet Rolls

February 27, 2013

Oh.my. How is already the last week of February?! Seriously. Can someone please tell me how that happened? And I’m, um, now getting married in less than three months?! Oh my, indeed. Y’all, the past couple months have literally flown by and I know the next few months will do the same. Which is why [...]