Raspberry Chipotle-Glazed Chicken Wings

by jenna on August 15, 2012

Yesterday I made chicken wings!

What can I say? I had a craving. The boneless skinless buffalo wings from Chili’s were always my favorite restaurant meal as a kid {classy!}, and thus chicken wings have always held a special spot in my heart. I may or may not treat myself to those Chili’s wings whenever I travel alone and need a quick airport meal. In fact, I am traveling today and may or may not be sitting at Chili’s at this very moment, licking my chicken winged fingers.

Just kidding.

Maybe.

These wings aren’t exactly like buffalo wings, though, because they combine the sweetness of raspberry jam with spicy chipotle pepper sauce. They are baked rather than fried, and perfect for both game day parties {wahoo! football season is back!} and casual dinners at home. In fact, Adam and I enjoyed these wings last night with a side of macaroni and cheese and sweet potato fries. You can’t beat it!

All you need to make these finger lickin’ beauties is raspberry jam, butter, chipotle peppers in adobo sauce and hot sauce. Plus chicken wings of course!

In this recipe, I am using Tabasco’s newest product, raspberry chipotle hot sauce, as I am working on developing some recipes for the brand. Only recently was I made aware that this new hot sauce isn’t available at the grocery store just yet {just online for right now!} so today I will be giving away five bottles of Tabasco Raspberry Chipotle sauce at the end of this post. Hooray!

I apologize for using an ingredient that isn’t as readily accessible as I thought—-but you could also totally substitute the raspberry chipotle sauce for regular hot sauce in this recipe.

So now let’s talk about wings for a sec. I bought these from Whole Foods but you can get them anywhere. If you don’t see them out at the store, ask the butcher!

When preparing chicken wings, you must chop off ze wing tip first, like so:

It should chop right off, no problem! Now you are good to go! {if you bake/fry chicken wings with wing tip still on, they will burn}

The wings are baked for 40 minutes and then dunked into a sweet-spicy-buttery-love sauce. They are positively addicting, so watch out!

And like I said, I’ll be giving away five bottles of Tabasco Raspberry Chipotle today! If you’d like to win a bottle, just leave a comment on this post and I will pick five spicy winners tonight at 10pm PST.

Raspberry Chipotle-Glazed Chicken Wings

serves 4-6

Print this Recipe!

Ingredients:

2 1/2 – 3 lbs chicken wings

1 stick butter

2 tbsp good quality raspberry jam

3 tsp Raspberry Chipotle Tabasco sauce {or regular Tabasco sauce}

2 tbsp adobo sauce {from a can of chipotle peppers in adobo sauce}

1/2 tsp salt

pinch of cayenne pepper

cooking spray

Directions:

Preheat your oven to 425.

Prepare your chicken wings by slicing off the wing tip {as demonstrated in above photo}. Leave chicken skin on! Place chicken wings on two baking sheets and lightly spray wings with cooking spray. Bake for 20 minutes then flip wings and bake for another 20 minutes.

While the wings are baking, prepare the sauce. In a small saucepan over medium heat, melt the butter and whisk in the raspberry jam, adobo sauce, hot sauce, salt and a small pinch of cayenne pepper. Whisk until smooth and combined.

Remove baked wings from oven and dip each wing in sauce with tongs. Shake off excess sauce and place wings on a platter for serving.

Time:

1 hour

**Sauce winners are: Chrissy (comment #10), Michelle (comment #19), Erika (comment #38), Betsy (comment # 93) and Carla (comment #134). Girls, please email your mailing address to jenna {at} eatliverun.com!

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{ 214 comments… read them below or add one }

Marina August 15, 2012 at 6:13 am

Mmm they look delish! :)

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Kesley August 15, 2012 at 6:16 am

Hot sauce and wings! Sign me up!

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Molly @ RDexposed August 15, 2012 at 6:16 am

Despite it being 8 am, this sounds so tasty!

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Devon | the food bitch blog August 15, 2012 at 6:18 am

I’ve had the biggest wing craving & these look fantastic!

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Caroline L. August 15, 2012 at 6:20 am

This looks fantastic! Finger-lickin’ good ;)

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laura August 15, 2012 at 6:20 am

I can’t believe that you can now get raspberry hot sauce, isn’t that the coolest invention ever.

admittedly, I’m not a chicken fan but this sauce would be perfect on seafood, right right??

is the competition international? I’m always missing out here in Australia!!

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jenna August 15, 2012 at 6:23 am

its US only—I’m sorry, laura!! (but regular hot sauce would totally work, too}

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Amanda August 15, 2012 at 6:22 am

I agree with Molly, it’s only 9:30 here, but wings sounds delicious! It doesn’t hurt that I’ve been craving them lately. My friend is here from Liverpool, and loves buffalo wings, but can’t get them in the UK. I guess I’ll be making these for her!

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Stephanie Fenzl August 15, 2012 at 6:22 am

love, love wings! by far my favorite football watching food.

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Chrissy August 15, 2012 at 6:24 am

This reminds me of a line from a Garth Brooks song – “such a strange combination”, but I can’t wait to try this recipe.

PS Happy Birthday Julia Child!

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Kelly August 15, 2012 at 6:25 am

Oh, yum! What a unique take on wings. I can’t imagine what they taste like, but they sure do look delicious!

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Katy P August 15, 2012 at 6:26 am

Making these tonite! Thanks for the dinner idea!

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Elizabeth August 15, 2012 at 6:27 am

Um….yes please!

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Sara August 15, 2012 at 6:30 am

Cannot wait for football games….plus fall weather and food!

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Meghan @ Run With Meg August 15, 2012 at 6:38 am

it’s not even lunch time and now I’m craving chicken wings. That Tabasco sounds awesome!

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courtney August 15, 2012 at 6:38 am

mmm….chipotle raspberry tabasco?!?!? Sounds like it will be my new favorite item!!

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Kara August 15, 2012 at 6:38 am

Commenting… hoping to win sauce so I can make these for my husband! He complains I don’t feed him enough meat…

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Kelly August 15, 2012 at 6:39 am

WOW- these look and sound incredible!! Bring on fall, football and wings – life doesn’t get any better than that!

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Michelle August 15, 2012 at 6:43 am

Raspberry chipotle tobasco!? Sounds amazing.

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Lindsay August 15, 2012 at 6:46 am

Normally I wouldn’t gravitate toward any kind of raspberry on my wings, but almost all of your recipes are perfection, and if they’re not, they’re very close, so I just might try this one! You’ve never led me astray before. Would love some of the tabasco to go along with it, too!

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Sarah K. @ The Pajama Chef August 15, 2012 at 6:48 am

just emailed these to my husband, a homemade wing connoisseur, and he wants to make them asap. i don’t like wings very much but these sound fab! must be the raspberry jam. :)

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Heather {ModernMealsforTwo} August 15, 2012 at 6:48 am

These look awesome! I’d love to win a bottle so I can try them out.

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Leslie August 15, 2012 at 6:49 am

These wings look great! I don’t usually reach for wings because they are too spicy for me and because they are loaded with wonderful fried calories! These wings seem to solve both problems for me :) Going to have to try this recipe! Thanks

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Kim@hungryhealthygirl August 15, 2012 at 6:49 am

I love sweetness with spicy! Sweet potatoe fries would be a great combo with chicken wings.

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Tatiana August 15, 2012 at 6:50 am

My finace’ and I just bought chicken wings to try our hand at some homemade ones. This recipe sounds delicious with a fun little twist from the original!

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Erica August 15, 2012 at 6:51 am

Sounds AMAZING! I’ll be making these for some football gatherings at my new place :) Thanks for the recipe!

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Katie August 15, 2012 at 6:51 am

I love hot wings and I’m always looking for new recipes – raspberry chipotle sounds delicious!

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Lisa August 15, 2012 at 6:51 am

Those look delicious!

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Dani August 15, 2012 at 6:52 am

I love Tabasco, and a raspberry flavor sounds delicious!!

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jenna k August 15, 2012 at 6:53 am

yummmm. i had wings for the first time in forever at a local brewhouse the other night, and i forgot how delicious they are. these with mac and cheese and sp fries sounds DIVINE.

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Trish August 15, 2012 at 6:55 am

Sounds fabulous! Do you think this would work with chicken tenders?

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Averie @ Averie Cooks August 15, 2012 at 6:57 am

The Tabasco Raspberry Chipotle would be great on tofu, as a dip for veggies, just about anything – great looking glaze!

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jULIE August 15, 2012 at 6:58 am

Yum, my husband just called and said “lets have wings tonight”
and I told him about this new recipe. So I’ll be trying this for dinner tonight!

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Aimee August 15, 2012 at 7:01 am

Yes please!

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Kelli H (Made in Sonoma) August 15, 2012 at 7:02 am

I haven’t had wings in almost 3 years!

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Allie August 15, 2012 at 7:02 am

Football season and wings just belong together.

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Lauren Salak August 15, 2012 at 7:04 am

YUM these look incredible and I ADORE everything tabasco and spicy! please pick me :)

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Erika August 15, 2012 at 7:06 am

Yum! These look wonderful!

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Katie August 15, 2012 at 7:07 am

I want to win! :) Those look amazing. I think I read your blog too much because I woke up craving your Lavender Chai Panna Cotta, but Chai Tea with almond milk had to suffice.

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Esther August 15, 2012 at 7:08 am

Raspberry chipotle, yes please!

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joelle (on a pink typewriter) August 15, 2012 at 7:08 am

I’m not a big wings fan, but THIS makes me want to cross that line. Sounds good!!

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Christy August 15, 2012 at 7:09 am

This is making my mouth water! I love that they’re baked too! I still need to make your raspberry chipotle BBQ sauce.

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Michelle August 15, 2012 at 7:09 am

I’m not usually a wing person but these sound amazing!

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Nicolette August 15, 2012 at 7:10 am

That flavour is definitely not something you’d think of combining, (Raspberries and chipotle? Crazy talk.) but sounds DELICIOUS!

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Tracie August 15, 2012 at 7:13 am

I have not been able to read your blog in over a month, pictures of food are my worst enemy when it comes to morning sickness. I am SO glad I stopped by today! Wings are something I can always eat at any stage of my pregnancy!

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Becky August 15, 2012 at 7:13 am

I was looking forward to the possibility of a chicken wings recipe after I saw your picture on Twitter yesterday. I can’t wait to try this recipe out.

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Natalia August 15, 2012 at 7:14 am

This is so creative! and it looks so tasty! Would love a bottle to try it myself :)

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Carolyn August 15, 2012 at 7:16 am

Looks amazing and I know my husband would love it too, double bonus. YUM!

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Samantha (@Brownie8727) August 15, 2012 at 7:16 am

We are huge fans of boneless wings, but this would be a great time to try bone in!

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Shaina August 15, 2012 at 7:18 am

These sound awesome! Yum.

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Betsy August 15, 2012 at 7:18 am

these look delish! I’ve been experimenting with all sorts of different wing versions lately (preparing for football season!) and would love to have the raspberry hot sauce to make these!

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Katie August 15, 2012 at 7:18 am

Those look seriously amazing! I’ll be making these this weekend!

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Kristin August 15, 2012 at 7:18 am

These look delicious! My husband and I love wings!

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Heather August 15, 2012 at 7:23 am

We love concocting our own bbq sauces for wings and raspberry chipotle sounds amazing!

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Elizabeth August 15, 2012 at 7:24 am

Sounds great! I’ve never made chicken wings before but I’d like to try these. They sound perfect for football watching.

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Chiara August 15, 2012 at 7:24 am

Yumma!

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Tomi S August 15, 2012 at 7:24 am

Those wings look so very good!! Defineatly going to try them during a Packer game!! So happy football is back…:)

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Heather Michelle August 15, 2012 at 7:25 am

These look amazing. Def gonna whip these up this fall!!!

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Adriana August 15, 2012 at 7:25 am

I’ve been anticipating this recipe since I saw you post the picture of wings on Instagram the other day! Wings (and anything spicy) are my absolute favorite!!

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Heather August 15, 2012 at 7:26 am

I love Tobasco’s new sauces. The smokey chipotle one is so good on your Chicken Enchiladas.

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Stephanie August 15, 2012 at 7:27 am

I’m a bit skeptical about this flavor combo, but would love to try it!

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Mo August 15, 2012 at 7:30 am

Want the best wing sauce recipe ever?!
Saute a couple minced shallots in 1/4th cup dry sherry until the sherry is reduced and most of the liquid is gone
Add 1/2 stick of butter
A tablespoon of honey
1 cup of Frank’s Red Hot Sauce

SO GOOD!

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April August 15, 2012 at 7:30 am

my husband would be so happy if i made these… you make it look easy too, so i think i’ll try it!

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Ruthie August 15, 2012 at 7:31 am

Hot/spicy/raspberry! Omg, I’m so there! Thanks, Jenna!!!

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JenG August 15, 2012 at 7:38 am

I”m so intrigued!

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Natalie August 15, 2012 at 7:41 am

Those look so good! I can’t wait to try them!

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TiffanyS August 15, 2012 at 7:45 am

I love raspberry anything! I think this recipe might go in my pile of must try. Thanks!

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Traci August 15, 2012 at 7:51 am

As a vegetarian, I don’t do chicken wings but raspberry chipotle sauce + coconut crusted tofu = mmm, mmm good!

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Aninas Recipes August 15, 2012 at 7:52 am

I just adore chicken wings! Soooo tempted to try this out!

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Diane August 15, 2012 at 7:52 am

I am definitely going to make these!!

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Emily August 15, 2012 at 7:52 am

These look perfect! I loveee the sweet and spicy combination!

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Katryn August 15, 2012 at 7:54 am

You had me at hot sauce. I literally keep a bottle in my desk drawer to sprinkle on whatever I happen to bring for lunch.

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Alexis August 15, 2012 at 7:56 am

Looks sooo yummy! I’d love to get my hands on some of that sauce!

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Michelle @ Eat Move Balance August 15, 2012 at 8:01 am

Raspberry tabasco!?!? No way. I’ve got to get some of that!

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Coco @ Opera Girl Cooks August 15, 2012 at 8:01 am

How cool that you’re developing recipes for Tabasco! Sounds like fun!

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Carolyn~ August 15, 2012 at 8:02 am

Love Tabasco! This combo sounds incredible!

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Joanna August 15, 2012 at 8:05 am

My hubby would love these!!!!

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De August 15, 2012 at 8:06 am

Raspberry tabasco, yes plz! I’m a vegetarian but my omni/meat-eating boyfriend would love this recipe! :)

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Kristen@Slender Kitchen August 15, 2012 at 8:09 am

These look incredible , love anything with Chipotle

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Michele August 15, 2012 at 8:14 am

During football season my I cook Sunday dinner for my fiance and 2 of his friends, this recipe would be a perfect appetizer for 3 hungry men!

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Liesel August 15, 2012 at 8:16 am

Interesting flavor combo!

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Lisa August 15, 2012 at 8:22 am

These look delicious!

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Beth August 15, 2012 at 8:28 am

These wings sound amazing! I’d love to get some of the Tabasco Raspberry Chipotle sauce so I can make them soon. :)

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Amanda August 15, 2012 at 8:28 am

This looks and sounds amazing – sweet and spicy is the perfect combination!

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The Meaning of Me August 15, 2012 at 8:29 am

Woo-hoo I would LOVE to win the Raspberry Tobasco Sauce so I can make these babies. I can think of about ten more things to put that stuff on/in, too Yum! (Love hot sauce…can you tell?) I can never find the chipotles in adobo, though, and it drives me nuts. Substitute suggestion?

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Karen August 15, 2012 at 8:29 am

I’ve never made chicken wings… they kind of scare me. But seems simple enough if chopping off the wing tip, putting them in the oven and flipping half way through is all there is to it. Maybe I”ll give them a try.

P.S. Can you make supper for me everyday?

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Beverly Aragon August 15, 2012 at 8:30 am

Would love to try the new Tabasco sauce. I’m a huge fan of the Sweet Baby Ray’s chipotle raspberry bbq sauce. I’m sure this one is equally as delicious!

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Laura M August 15, 2012 at 8:31 am

Love wings but never made them before – excited to try this!

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Megan August 15, 2012 at 8:35 am

Hot sauce+raspberries would most likely be my boyfriend’s favorite of all time.

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Elisabeth August 15, 2012 at 8:36 am

I LOVE buffalo wings & I LOVE Bonne Maman raspberry preserves :)

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theresa August 15, 2012 at 8:37 am

yum. hot sauce.

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kyla August 15, 2012 at 8:40 am

I love hot sauce! Tabasco’s smoked chipotle pepper hot sauce is delicious as well.

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Betsy August 15, 2012 at 8:42 am

These would be PERFECT for a football tailgate. Thanks for the giveaway, Jenna!

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Adin August 15, 2012 at 8:43 am

Can’t wait to try these with some Saturday afternoon college football – Tabasco makes everything better!

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Lori Z August 15, 2012 at 8:49 am

Tabasco Chipotle Raspberry sounds amazing!

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Sarah T August 15, 2012 at 8:52 am

These look amazing. I’m having a political “party” in October, and this recipe is now a top contender for my “left wings.”

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LaceyAnn August 15, 2012 at 8:55 am

Yummm. My boyfriend would love this hot sauce.

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Erin Hack August 15, 2012 at 8:58 am

Yum, that hot sauce sounds amazing and would be great with baked tofu!

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cristin August 15, 2012 at 9:04 am

Yum! I’m from Louisiana and love Tabasco sauce! Can’t wait to try it!

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Anna Printy August 15, 2012 at 9:07 am

Mmmmm raspberry anything sounds divine.
PS. You should def come back to Florida for your book tour…so many loyal fans here you’d miss out on!

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Megan Q. August 15, 2012 at 9:09 am

Sounds awesome! I would love to give these a try with the raspberry chipotle sauce ;) I bet it tastes great on a lot of things

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Coco August 15, 2012 at 9:15 am

Ummm my mouth is watering. I would LOVE a botle of that stuff!

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AnneW August 15, 2012 at 9:26 am

Give me chipotle ANYTHING and I’ll be obsessed!!!

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Sandy Brasfield August 15, 2012 at 9:26 am

Sweet heat is my nickname. These wings are perfect for consoling me when my team loses. And they will.

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Olviya August 15, 2012 at 9:28 am

Yum! Cannot wait to try these

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Jill G August 15, 2012 at 9:29 am

Those look really good. I’ve never tried making wings before, but i might need to now.

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Ellen August 15, 2012 at 9:31 am

Wow Jenna! These look absolutely delicious! I haven’t had wings in a while, and I’m on a gluten free diet bc I think I might have Celiac disease. And these are gluten free! Thanks for another great recipe! :)

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Linda August 15, 2012 at 9:36 am

Need trick with the wing tip! I guess tabasco is coming out with alot of new flavors, yay!

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JennieM August 15, 2012 at 9:38 am

My family will love these….

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LynnG August 15, 2012 at 9:41 am

Yum those look delicious! Can’t wait to make them!

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Judith August 15, 2012 at 9:47 am

Jenna, Do you have a Fresh and Easy up there in Santa Rosa? They are new to the Bay Area, very Euro in feeling and have packages of chicken wings…just the wingy part not the mini drumstick part.
Enter me for the new sauce please, sounds great!

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Juliann August 15, 2012 at 9:47 am

Do you deliver? Because I’d like to be eating these right now!

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A.B. August 15, 2012 at 9:49 am

Can’t wait to try these!

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Ashley B August 15, 2012 at 10:03 am

Yummmm, I bet that would be good on literally everything in the world. The entire World.

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Anne Weber-Falk August 15, 2012 at 10:06 am

I love the sweet and spicy combination.

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Kaitlin August 15, 2012 at 10:07 am

Sounds amazing, count me in!

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Evelyn August 15, 2012 at 10:12 am

Sounds pretty good! Count me in!

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jenna August 15, 2012 at 10:14 am

yum. these sauces look and sound delicious!

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Kristen August 15, 2012 at 10:22 am

Hot wings are probably my all time favorite party food! Love Tabasco and all of their products, have you tried their garlic pepper sauce? It’s one of my favorites.

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Pam Lambert August 15, 2012 at 10:23 am

I love any hot sauce!

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Janelle August 15, 2012 at 10:24 am

Oooh, these look delicious! I’m in the process of convincing my husband to eat meat off the bone… maybe this would help!? :)

Question: What do you do with the wing tips that you cut off – throw them out? Can you make stock with them?

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Meg August 15, 2012 at 10:27 am

I made wings last weekend with a sauce I threw together, but this looks so much better! I’d love to try the giveaway (the bf would be a huge fan, too..hehe)! Thanks!

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Cathy August 15, 2012 at 10:35 am

Love all flavors of wings! These sound amazing.

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Julie August 15, 2012 at 10:36 am

These look delicious! Plus, the raspberry chipotle combo is one of my favorits :)

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Ravan August 15, 2012 at 10:47 am

Your pictures make me hungry!!! The end. :-)

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Carissa August 15, 2012 at 10:51 am

While I don’t like raspberry with chocolate, I love it with savory stuff! The sweetness would go great with the heat.

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Dana @ Conscious Kitchen Blog August 15, 2012 at 10:51 am

These wings look de-li-cious! And just in time for football season… perfection!

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Maria August 15, 2012 at 10:53 am

Hot sauce! I wonder how it would taste on popcorn? Love me some hot sauce and popcorn!!!

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Alyssa August 15, 2012 at 10:58 am

Raspberry & chipotle!? Yummy!

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Michelle August 15, 2012 at 11:01 am

I can’t show my husband this post, or else he would make me cancel our dinner plans…

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Becky August 15, 2012 at 11:22 am

Raspberry hot sauce! Sounds absolutely delish. I want it, please :)

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Caitlin August 15, 2012 at 11:25 am

That raspberry hot sauce sounds amazing!

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Erin August 15, 2012 at 11:26 am

Great for football season!

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Carla August 15, 2012 at 11:28 am

Wings are the epitome of summertime lovin’ for me. I hope I win this sauce to try this recipe!

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Rachel {studio cuisine} August 15, 2012 at 11:33 am

These wings look simply delectable! I’ve never actually had wings (beyond the boneless skinless type), but this recipe has me so tempted to try them!

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megan August 15, 2012 at 11:53 am

Ohhh I like these chicken wings but I think this sauce would do swell in a baked tofu dish too since tofu absorbs liquids very well

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Lexi @ You, Me, & A World to See August 15, 2012 at 12:11 pm

As a vegetarian, I may not be a chickin wings kinda gal, but I’ll take that sauce any day ;)

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Maggie August 15, 2012 at 12:12 pm

These look so tempting!

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Stephanie August 15, 2012 at 12:12 pm

That’s funny about the Raspberry Sauce not being at the store. I looked around after you talked about it but didn’t have any luck finding it… now I know why :)

These wings look delish!

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Hannah August 15, 2012 at 12:20 pm

Hot sauce addict! Bet this is so yummy.

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Runak August 15, 2012 at 12:20 pm

Those look so good. Will have to make them this weekend.

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alex p August 15, 2012 at 12:22 pm

i love sweet and spicy sauces!

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Amy August 15, 2012 at 12:34 pm

Love me some chicken wings!!!!

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Jill August 15, 2012 at 12:36 pm

I like this version of hot wings. Sounds delicious!

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Karen4Gators August 15, 2012 at 12:49 pm

Those look delicious. I’m still searching our grocery stores for the new Tobasco flavor and so far, no luck. Wish I lived on the West Coast!

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Jeanne August 15, 2012 at 12:56 pm

Love chicken wings, and I’m always (okay, sometimes) looking for ways to make comfort foods healthier…should be a great addition to lots of upcoming Packer parties!!

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Cathy August 15, 2012 at 1:04 pm

THIS IS A PERFECT RECIPE, JUST IN TIME FOR FOOTBALL SEASON!!!!!! Love it :)

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Juliet August 15, 2012 at 1:09 pm

Super tasty looking, I love wings!

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Leah August 15, 2012 at 1:24 pm

I love chipotle flavored tabasco!

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Stephanie August 15, 2012 at 1:26 pm

Today is my birthday…and a bottle of Raspberry Chipotle Tabasco would be the icing on the cake, so to speak! ;-)

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Stacey August 15, 2012 at 1:27 pm

This recipe is awesome and I LOVE Tabasco!

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Tamara August 15, 2012 at 1:34 pm

Would definitely love some raspberry chipotle hot sauce…I was so disappointed not to see it stocked in the stores!

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Kate August 15, 2012 at 1:53 pm

These look amazing! Sign me up!

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Kristin August 15, 2012 at 1:57 pm

These look delish! Raspberry….sounds like a yummy twist!

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bernie August 15, 2012 at 2:11 pm

i love raspberry anything. never would have thought of this.

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Laura August 15, 2012 at 2:12 pm

Yum! Love a chicken wing that’s baked since I’m scared of frying in my house. I’d prob cause a grease fire! Want to try that new hotsauce! Love sweet & spicy!

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Courtney August 15, 2012 at 2:15 pm

Oh, that raspberry hot sauce looks wonderful!

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Jennifer August 15, 2012 at 2:27 pm

Those wings look awesome!

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Charlie August 15, 2012 at 2:28 pm

The thought of raspberries and peppers is new, but it sounds delicious! I am going to have to experiment with this. Thanks

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Joanne August 15, 2012 at 2:35 pm

My husband looooves chicken wings, hot sauce, and raspberries (plus football!!)! I can’t wait to try theses! I think they’ll be a winner!

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Bekah August 15, 2012 at 2:35 pm

Yum!! I would love to make this for my family!!

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Kenzie E August 15, 2012 at 3:16 pm

Mmmm I’ve been bored with my plain grilled chicken and same ol’ spices. I needed to start looking up something new and anything with Raspberry in it has to be good ;) Can’t wait to try!

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Vicki August 15, 2012 at 3:17 pm

Holy Sweet Hot Mole, sign me up!

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Britton August 15, 2012 at 3:20 pm

These are right up my alley! That tabasco looks awesome!

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Bridget August 15, 2012 at 3:21 pm

Tabasco is my fave! Wings are a close second though!

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Lori Gant August 15, 2012 at 3:29 pm

I buy a raspberry chipotle sauce from Costco, but it’s pretty spendy. I’d love to be able to make it at home.

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MyThy as in "Mighty" August 15, 2012 at 3:40 pm

Raspberry Chipotle sounds so interesting! Made me wonder if a marinade of mango chipotle would taste good too? I’m going to try this soon!

My fiance tried Buffalo Wild Wing’s for the first time and liked their variety of sauces. While not the best wings out there (for a chain), he liked that they offer drumsticks only/boneless white only/etc.

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Melissa August 15, 2012 at 4:05 pm

Looks great!!

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Adrienne August 15, 2012 at 4:31 pm

Looks delicious and easy!!! Are they spicy?

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Kristen @ notsodomesticated August 15, 2012 at 4:33 pm

Yum!! I love chicken wings, too. You’re making me crave them now!

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Kristina Clements August 15, 2012 at 4:35 pm

These look great! Yay football season!

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Crystal August 15, 2012 at 4:49 pm

Yum! That sauce sounds fantastic!

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Emily August 15, 2012 at 5:12 pm

There is nothing better than fall, football and WINGS!

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Gabby (Quest for Delicious) August 15, 2012 at 5:22 pm

I’m usually not the biggest fan of chicken wings, but I love the sound of this sweet/spicy combo!

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Kara Slack August 15, 2012 at 5:23 pm

Perfect timing with football starting : )

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Melissa August 15, 2012 at 5:31 pm

MMMMmmmmm…the sauce sounds amazing i would put it on everything. my husband might die from joy if i made this meal for him!

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Melissa B August 15, 2012 at 5:42 pm

I’d love to win a bottle! I was looking at the store for it the other day based on one of your past posts and wasn’t able to find it. These wings look delicious!

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Ali August 15, 2012 at 5:42 pm

I so want to try these now…my dinner looks boring. I will have to try them soon.

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Rachel Cooks August 15, 2012 at 5:59 pm

These look so sticky and perfect!

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Julie @ Table for Two August 15, 2012 at 6:27 pm

these look phenomenal, Jenna!! you’re making me crave wings now :)

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Jaclyn August 15, 2012 at 6:36 pm

My two most favorite ingredients ever, I’d trade a kidney for a basket of those wings!jk

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Danielle August 15, 2012 at 6:39 pm

I love chipotle peppers in adobo sauce! It’s a pantry staple in my house! I’ve done something similar to this with jalapeno pepper and strawberry jam. I will have to try the raspberry chipotle rendition!

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Val @ EatRunAndFancyFun August 15, 2012 at 6:44 pm

Yum these sound delicious!! I will be making this recipe very soon

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vivian August 15, 2012 at 6:58 pm

I would REALLY love to win a bottle!

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Kristen August 15, 2012 at 6:58 pm

these sound delicious!!

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Alyssa August 15, 2012 at 7:14 pm

yuuuum!

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Katie August 15, 2012 at 7:24 pm

Raspberry Tabasco sounds fantastic!

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Jodi August 15, 2012 at 7:24 pm

I’d love to try the raspberry!

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Laura M August 15, 2012 at 7:36 pm

have to admit that these look delectable! I love sweet and spicy…. awesome post Jenna!

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Lauren August 15, 2012 at 7:37 pm

So, what are the ingredients in the hot sauce? Is it flavored naturally with raspberries or is it artificial flavors and high fructose corn syrup? I’d like to know, but I’d probably try it either way.

Also, looking forward to your book.

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Christina H August 15, 2012 at 7:46 pm

YUM! These look super easy, spicy, and delish.

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Nadia August 15, 2012 at 8:20 pm

O.M.G. I love hot sauce almsot as much as you do!!

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jamie August 15, 2012 at 8:24 pm

Those look delicious! I think I might be popular with the boy if I make him these soon :)

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Natalie Gibbs August 15, 2012 at 8:48 pm

My husband would love me forever is I won a bottle of Chipotle anything!! :) Help me out*

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The Dixie Dish August 15, 2012 at 8:50 pm

The raspberry jam’s a new take on it, one I’ll have to try come tailgating season! Thanks for sharing.

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Sonal August 16, 2012 at 2:37 am

Yummm I love hot sauce, a new flavour makes me happy :)

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megan @ whatmegansmaking August 16, 2012 at 5:02 am

I’ve never made chicken wings before – my husband would love these!!

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Jenny August 16, 2012 at 5:44 am

I literally just went to the store and picked up some chicken wings and was wondering how I would flavor them. I wanted something a little different and this will be perfect! Great idea!

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Maggie @ A Bitchin' Kitchen August 16, 2012 at 8:00 am

I would loooove to win a bottle of this hot sauce. I’m obsessed with hot sauce and have a bajillion different varieties at any given time!

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Maggie @ A Bitchin' Kitchen August 16, 2012 at 8:02 am

Duh, I just noticed that you already picked a winner haha. You snuck it in there at the end :) Oh well, I will be on the lookout in the stores for it, because I definitely want to try this recipe!

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James Harris August 16, 2012 at 8:41 am

I need try this hot sauce! Looks amazing

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Melissa R August 16, 2012 at 10:20 am

Would love to try this! Yum!

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Melissa August 16, 2012 at 1:42 pm

I feel as though my life will not be complete until i get my paws on that Tabasco sauce!

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Kirby August 16, 2012 at 2:03 pm

No meal is complete without hot sauce!! Never thought to combine raspberry with spice, great idea!

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K August 16, 2012 at 4:28 pm

Hey! I spy a Downtown Brown! Did you guys make it to Lost Coast after all? I know their beers are pretty widely distributed throughout Northern California. There’s a sense of pride though, taken in drink a beer you bought at the source brewery. Kind of like a pick your own apple orchard. :)

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Alicia August 16, 2012 at 8:51 pm

I wish I wasn’t such a baby on spicy food…this looks delicious!!! I gotta try some of your other non spicy food ideas ^_^

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Stephanie August 16, 2012 at 9:12 pm

I want one right now . Yum!!

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Sarah@studiofood August 16, 2012 at 9:50 pm

Wow… I just moved to a house with an oven after 6 months without and I have to say, these are right up there on my list of things to make. And it’s a bloody long list, too. Drooling!

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elizabeth August 19, 2012 at 6:11 pm

perfect for summer peaches!

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Meredith September 18, 2012 at 10:30 am

OMG! This were incredible! I made them this past Sunday for “Football Sunday” for my husband and I. My husband who loves wings, thought they were amazing and were the best baked wings he has ever had. The sauce was a perfect combo of sweet and spicy. We like things spicy in our house, so I added a little more cayenne then a pinch! Looking foward to trying your crockpot beef carnita next Sunday :)

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Devin February 10, 2013 at 10:21 am

Where do you find the tabassco sauce? Thanks!

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Danielle February 22, 2013 at 10:00 am

Oh my goodness do these look/sound amazing! I plan on making wings for my husband and I tonight and I think these are going to be a hit between the two of us. I sure wish I could get some of the Raspberry Chipotle Tabasco sauce. Mmm. Thanks for sharing! :D

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Ringbat March 31, 2013 at 2:43 pm

Delicious!!!! I made these today for our 15th Annual Easter Cookoff. The theme ingredient for this year was Berries. I thought of making wings with a berry sauce and found this recipe. I made a little bigger batch (5# chix). I just added a half stick of butter, another tbls of Jam, I also substituted regular tobasco & 1 teas Wing sauce. It was a hit & I won the Grand Prize! Thank you!

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Lisa Evanoff April 7, 2013 at 4:56 pm

I made these tonight and they were awesome!

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