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Chocolate Chip Pumpkin Bread

Course Breakfast
Prep Time 10 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 20 minutes
Servings 2 loaves

Ingredients

  • 2 cups spelt flour
  • 2 cups all purpose flour
  • 2 1/4 cup sugar
  • 4 whole eggs
  • 1 cup canola oil or melted coconut oil
  • 2 tsp baking soda
  • 1 tsp baking powder
  • 1 1/2 tsp kosher salt
  • 2 tsp cinnamon
  • 1 tsp freshly grated nutmeg
  • 1 tsp cardamom
  • 1/2 tsp allspice
  • 1/2 tsp ground cloves
  • 1 can pumpkin puree
  • 2/3 cup water
  • 1 cup (heaping) chocolate chips

Instructions

  1. Preheat oven to 350 degrees and grease two loaf pans.


  2. Combine ALL ingredients in the bowl of a stand mixer and mix until smooth.

  3. Pour into loaf pans. Bake for 65-75 minutes, until golden and a toothpick inserted into the middle comes out clean. Let cool for 10 minutes before slicing.