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April 8, 2012 By jenna
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About Jenna

About Jenna

Welcome to ELR!

On this site, you'll find a collection of my favorite recipes and stories. I'm a big fan of food --- real food --- and am passionate about celebrating life, one crumb at a time.

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Wood Fired Chicken under a Brick with Figs

August 21, 2017

Whole30 Week Two

August 17, 2017

Sweet Corn and Bacon Risotto

August 15, 2017

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  • Unpacking some essentials this morning. 😎 We have been loving our experience with @amazon_fresh so far because it means fewer chaotic grocery stops with two toddlers in the cart! It's so nice to wake up and have the ingredients I need right at my doorstep. #amazonfresh #ad
  • Don't miss this!!! We roasted a chicken with figs in our @fontanaforniusa wood oven and the result was...pretty spectacular. 😍 This variation of the traditional "chicken under a brick" can easily be adapted for the barbecue. That crispy skin!! 👉🏻 Link to recipe in profile!
  • We have been on the struggle bus with naptime recently. Luke is just about ready to drop his morning nap at the same time Grayson is dropping his ONLY nap. 😱 After a long few days, we got out for a hike yesterday on one of our favorite local trails. Instantly, things felt better and it just reminded me, yet again, when all else fails just pack up the kids and GET OUTSIDE. Sometimes we all need a breath of fresh air. 🍂
  • We were hellbent on recreating the most amazing dessert ever at @pizzaiolooakland that we shared last month. 😋These wood fired peaches were so easy to make and unbelievably delicious. All I did was drizzle some ghee over a perfectly ripe peach and into the @fontanaforniusa oven it went. We grilled it until the juices had started to caramelize and the tops were golden. (Obviously) this would be made even better with butter, sugar and vanilla ice cream, but I'd say we didn't do half bad #Whole30 style. ⚡️
  • Afternoon date with my big kid 💙
  • My first giveaway in a LONG time! (I'm giving away the mixer, people, not the child 😂). I have been using an @ankarsrumusa mixer for the past few months and truly love it. The engine on this bad boy could literally power a car. It can handle any tough dough (or soft dough and frosting!) you throw at it. Basically, it's incredible and you need one. ⚡️ . . Today I am giving away one original mixer in the color of your choice! This retails for $699 and comes with a whole slew of amazing accessories. To enter, just comment on this post and tag a friend who loves to bake. 👯 I will pick a random winner on Sunday morning at 8am pst. US applicants only, please. Good luck!!!!
  • I'm chit-chatting on the blog today all about #Whole30 week two. 👊🏻 Talking snacks, sugar addiction, wine cravings and budgets. Link to post in profile! 💛
  • Truly, it seems that the only thing growing this year are these boys. 😭🥕🍆🍅🌽#beaughfamilygarden #growyourgroceries
  • If you need me, I'll just be over here DREAMING of this epic Sweet Corn and Bacon Risotto. Get the recipe now 👉🏻 link in profile! ⚡️
  • Sunday night vibes ⚡️⚡️ #Whole30 #fontanaovens
  • Hair + burger eating goals. 🍔🍔🍔
  • New on the blog! Our first Whole30 and what week one is looking like. ❤️ Link in profile!

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