Dessert/ Dinner

The Best…..Ever.

mmmmmmm….now I know I say this all the time, but I seriously just had one of the best meals EVER!!!!

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Local 11 Ten is THE place to go in Savannah; the food was simply out of this world. I live in one of best “foodie” spots in the country but the food I had tonight beat anything over there Sonoma. I promise!

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My eyes flew to the Georgia Peach cocktail on the list. My, was it sweet! I only drank a little less than half but it sure was yummy.

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My eyes also flew to the spicy mussels on the menu. My family and friends know that mussels are very close to my heart. And these had a big kick to them. The broth was incredibly spicy and the grilled bread just put it all over the top. I moaned. For sure.

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My mom and I split the ahi tuna for dinner because the portion was pretty large (8 ounces of fish!). This smaller size was perfect and it melted in my mouth.

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We also split………truffle parmesan fries!!!!!!!!!!!!!!!!!!!!!!!! Holy holy holy wow. Words cannot describe. My love, love, love, LOVE!

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Needless to say, I was stuffed to the gills. Tonight is an elastic waist pants night fo’sho πŸ˜‰
Happy Easter eve!

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32 Comments

  • Reply
    lindsey
    April 3, 2010 at 8:00 pm

    Hi Jenna,
    can you please direct me to the post where I can find your recipe for what kind of oats you use and how you make them? I have never made them before but I really want to after seeing your oat posts. esp. the ones with the empty peanut butter jars πŸ˜‰ YUM!

  • Reply
    Allie (Live Laugh Eat)
    April 3, 2010 at 8:12 pm

    I wish I had known about that treasure trove of a restaurant when I went to Savannah last summer. Definitely deserves moaning πŸ™‚

  • Reply
    Ameena
    April 3, 2010 at 8:16 pm

    What a beautiful restaurant…I especially love that stunning candle centerpiece. Everything looks delicious!

  • Reply
    Jenny
    April 3, 2010 at 8:36 pm

    What a meal! I’m glad Georgia is treating you well!

  • Reply
    Staceyhttp://stacey-healthylife.blogspot.com/
    April 3, 2010 at 8:44 pm

    I love those tea candles, so cute.

  • Reply
    Jessica @ How Sweet It Is
    April 3, 2010 at 8:48 pm

    Amazing meal!

  • Reply
    Sarah @ THE FOODIE DIARIES
    April 3, 2010 at 8:50 pm

    OOOOHMYCOCKTAIL. I need that!

  • Reply
    Mara @ What's For Dinner?
    April 3, 2010 at 9:08 pm

    Truffle parm fries are probably in my top 15 foods ever. They just ROCK! They’re even better when fried in duck fat!

  • Reply
    Heather @ Side of Sneakers
    April 3, 2010 at 9:13 pm

    Sounds like a fabulous restaurant!!

  • Reply
    Heather @ Side of Sneakers
    April 3, 2010 at 9:14 pm

    Sounds like a fabulous restaurant!

  • Reply
    Cole
    April 3, 2010 at 9:23 pm

    Oh wow. Amazing. My stomach is grumbling!

  • Reply
    Jaclyn
    April 3, 2010 at 10:22 pm

    Wow sounds like an amazing dining experience–love the cocktail! I’m glad you are having a fun and relaxing Easter weekend–you deserve it πŸ™‚

  • Reply
    Anne @ Food Loving Polar Beara
    April 4, 2010 at 1:31 am

    I’m seriously craving those fries now, mmmmh! πŸ™‚

  • Reply
    Freya @ Brit Chick Runs
    April 4, 2010 at 1:32 am

    Truffle parmesan fries – I don’t know how they made them, or really what they are, but they sound INCREDIBLE!

  • Reply
    Diana
    April 4, 2010 at 2:08 am

    Everything looks and sounds amazing! πŸ™‚
    Have a great Easter Jenna.

  • Reply
    Christie {Honoring Health}
    April 4, 2010 at 3:43 am

    What a delicious looking meal! Those fries sound amazing!

  • Reply
    Evan Thomas
    April 4, 2010 at 5:14 am

    Truffle fries? Heaven

  • Reply
    Jenna
    April 4, 2010 at 5:30 am

    Wow it sure does look good!!
    You are too funny jenna when you say it was the best thing you ever ate because you do say it a lot!! Haha

  • Reply
    Chelsea (Chelsea's Chew and Run Fun)
    April 4, 2010 at 5:31 am

    Truffle fries? Holy cow. Looks like an amazing meal, glad you had a great time!

  • Reply
    eatmovelove
    April 4, 2010 at 6:25 am

    Yeah, what’s in or up with the fries for the name “Truffle”? Do tell.

  • Reply
    Bela
    April 4, 2010 at 6:56 am

    Everything looks delicious!
    I have to ask, what camera do you have? I love all your pictures.

  • Reply
    Mrs.CJ
    April 4, 2010 at 7:38 am

    YUM!!!!!

  • Reply
    Kelly @ Healthy Living With Kelly
    April 4, 2010 at 8:09 am

    Yum! Yum! Yum! That looks fantastic! You make Georgia look beautiful!

  • Reply
    Helen
    April 4, 2010 at 8:23 am

    MMMM that looks delicious. The tuna looks amazing, a bit rare for me, but I assume that this is how you’re meant to eat it. And those fries do look heavenly!

  • Reply
    Midgetkeeper
    April 4, 2010 at 10:01 am

    The fries look incredible!

  • Reply
    Nora@LiveLifeEatRight
    April 4, 2010 at 10:31 am

    YUM! That is all I have to say. Ahi Tuna is my favorite and I love how rare this one looks! Enjoy family time and HAPPY EASTER!

  • Reply
    Whitney @ whitinspired
    April 4, 2010 at 11:51 am

    truffle parmesan fries? shut. up. Whenever I get down to Savannah, I WILL be trying that restauraunt!

  • Reply
    Heather (Heather's Dish)
    April 4, 2010 at 6:25 pm

    holy.crap. you had me at truffle parmesan fries (OK, you had me before that, but still!) what an amazing night of food!

  • Reply
    Genie
    April 4, 2010 at 7:14 pm

    I am SALIVATING! What a meal!!!!

  • Reply
    Kristin
    April 5, 2010 at 1:46 pm

    Glad you’re having a great time back at home!
    Did you know that Healdsburg Bar and Grill has some pretty awesome truffle-parm fries too??? I got them on my birthday this year and they were pretty fantastic.

  • Reply
    Tiffany
    April 5, 2010 at 4:37 pm

    You make me miss Savannah! My husband was stationed there, and we lived there for 3 years… We moved back to Ca where we are from originally but i wish we would have stayed there ! haha

  • Reply
    Victoria
    August 11, 2011 at 5:18 pm

    They just added a perch to Local 11 Ten too! It was added about 3 months ago! Feel free to come back anytime. Does your dad still work at the Ford Plantation? They have the best mac n’ cheese. Love your blog!

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