Simple Red Lentil Curry

Serves 1

1/4 cup dry red lentils

1 cup water (or veggie broth)

about 2 tbsp diced yellow onion

1 clove garlic, minced

1/2 tsp curry powder

dash of salt

1/4 tsp tumeric

1. Combine everything in a small saucepan. Boil then reduce heat and simmer. Cover and let simmer for about 15 minutes til’ the lentils are soft and mushy. Serve.

What did I say? Easy!!!



  • Reply
    Matt Day
    December 29, 2012 at 1:20 pm

    I use this recipe ALL THE TIME! Thank you so much for providing me with such a simple and delicious curry recipe!!!

  • Reply
    January 7, 2014 at 1:45 pm

    Made this today…so simple, so delicious! Thank you!

  • Reply
    July 26, 2014 at 5:18 pm

    This is the recipe that I have been waiting for! Thank you!

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