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    Pumpkin Roll — Eat, Live, Run
    August 14, 2012 at 6:10 pm

    […] For some reason, I feel like pumpkin rolls (and jelly roll cakes in general) are cakes that everyone loves but no one bakes. I feel this way because the whole process is rather intimating. It is! You’re supposed to bake a near perfect cake, spread it with frosting and then roll it up without the slightest tear, rip or break. […]

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