the best yummiest cobbler

by jenna on September 19, 2011

It’s still not too late!!!!!

….for another peach cobbler recipe, that is. I’ve still got one pinky toe in summer since temperatures are in the 90’s all week here, and there’s still peaches to be found at my favorite road-side fruit stand.

This peach cobbler recipe is different from the rest because it has an almost sugar cookie-like crust that tastes unlike any cobbler recipe I’ve ever encountered. And as much as I love my own recipe, after making this once I have to say it’s my new favorite. There’s just something so quaint and old fashioned to it….like, it makes me want to pour a cup of tea and snuggle in with an epic world war two novel and Dexter by my side.

…or something like that. You catch my drift.

I made this a few weeks ago to take to a friend’s house for dinner and I have to say, I was “that guest”. I totally took the leftovers home with me just so I could have a bowl of this for breakfast the next morning! Who does that????!?!?

Get yourself on over to The Tasty Kitchen Blog to grab the recipe. You won’t regret it!

Related Posts with Thumbnails


{ 36 comments… read them below or add one }

Megan (The Runner's Kitchen) September 19, 2011 at 4:34 am

I have a potluck coming up this week – a cobbler sounds like just the thing to make! Very seasonal too. Do you think it can be made with a mix of peaches, plums, and apples?

Reply

Khushboo September 19, 2011 at 4:44 am

Hahah it’s perfectly acceptable to take a doggy-bag at home, even if it contains the remnants of what you walked in with ;)!

Reply

Averie @ Love Veggies and Yoga September 19, 2011 at 4:46 am

Jenna it looks sooo good. I love cobblers and crisps and I vividly remember your other cobbler recipe (I will never forget seeing biscuits on cobbler…not something Ive ever done!) so for you to say this is your new fave, that’s big!!! :)

Reply

Molly @ RDexposed September 19, 2011 at 4:56 am

This looks and sounds like something that I’d just want to eat the crust! I’d consider moving on to the peaches if the crust was gone and I was desperate. And then I’d make more crust…

Reply

Angela @ Eat Spin Run Repeat September 19, 2011 at 5:08 am

Ooh yum! I love cobbler and apple cobbler is one of my favourite fall-y desserts. Like you said though, it’s not too late for more peaches! Heading over to check it out now!

Reply

Stephanie September 19, 2011 at 5:10 am

Nothing wrong with being “that guest” once in a while! Although if I were the host, I’d probably sneak into the kitchen and snag a piece for my own breakfast before handing you the leftovers…

Reply

B n B September 19, 2011 at 5:18 am

I’ve always wondered what exactly a cobbler was. A guess kind of like a pie? Peaches look great.

Reply

Lauren at Keep It Sweet September 19, 2011 at 5:20 am

I love the idea of a cobbler topping that tastes like sugar cookie!

Reply

amy walters, aDESIGNdock September 19, 2011 at 5:25 am

I just adore your photography Jenna. You prop things so well and take the most awesome camera angles ;)

Reply

Tania @ Health Macadamia September 19, 2011 at 5:27 am

I’ve never been a big cobbler fan but this looks DELICIOUS! Thanks for sharing!

Reply

Gina @ Running to the Kitchen September 19, 2011 at 5:30 am

I think the best thing about this cobbler is the title. :)

Reply

Rachel @ Not Rachael Ray September 19, 2011 at 5:35 am

This looks so fabulous! I love peaches.

Reply

Heather @ Get Healthy With Heather September 19, 2011 at 5:48 am

Mmmm that cobbler crust looks out of this world!

Reply

Kristen @ Popcorn on the Stove September 19, 2011 at 5:48 am

This cobbler looks so good!! And I too have been the guest who brings home some dessert. Oops!

Reply

Hannah September 19, 2011 at 5:49 am

It’s gettin’ to summer down under, so I wholedheartedly approve of this recipe! Hurrah!

Reply

Lauren @ What Lauren Likes September 19, 2011 at 5:54 am

I am heading over there now! This looks fab :)

Reply

Holly @ The Runny Egg September 19, 2011 at 5:57 am

I love cobblers — really anything with a biscuit type crust is amazing in my mind.

Reply

Hilliary@HappilyEverHealthy September 19, 2011 at 6:11 am

Peach cobbler is my favorite! THis looks amazing!

Reply

Caitlin @ Cake with Love September 19, 2011 at 6:19 am

Maybe I can bring summer back in New York City if I maje this cobbler?

Reply

Cait's Plate September 19, 2011 at 6:25 am

That picture of the sugar being poured in is my absolute favorite part of this post. Incredible.

Reply

Angela (Oh She Glows) September 19, 2011 at 6:35 am

That’s funny I posted about peach cobbler recipe this morning too! :) Great minds think alike. Yours looks great!

Reply

Deva @ Deva by Definition September 19, 2011 at 8:12 am

I love cobbler. It is one of those dishes I always see at family reunions, but almost never make.

Reply

Liz September 19, 2011 at 8:20 am

1. That cobbler looks & sounds delicious – I love the idea of a sugar cookie-like crust!

2. I’m jealous of your weather… I think I need to move to a state where there’s not a ‘true’ winter (like not Ohio!)

Reply

Casey @ Pocket Full of Sunshine September 19, 2011 at 8:24 am

Looks fantastic. :)

Did you go to the retreat? Would love to hear your thoughts on it!

Reply

Liz @ Southern Charm September 19, 2011 at 9:30 am

This looks amazing! Especially that crust … sugar cookie like? Yes, please!!

Reply

Tara September 19, 2011 at 9:43 am
Lindsay @ biking before bed September 19, 2011 at 9:56 am

I have no shame in taking home leftovers… Some people are just too polite:)

Reply

kathleen @ the daily crumb September 19, 2011 at 11:08 am

HA! i have definitely taken home my own leftovers before :)

Reply

Nicole @ Giraffelegs September 19, 2011 at 11:32 am

yum peach cobbler is the best!

Reply

Jenny Borck September 19, 2011 at 11:32 am

If I made something delicious to give to a friend I would probably take the leftovers home with me too. It’s hard to give it all to other people when you want more. Thanks for the cobbler recipe I’ll definately have to try out your cookie like crust!

Reply

Kiran @ KiranTarun.com September 19, 2011 at 11:37 am

Mmmm.. I want to make this before the peaches or nectarines goes away with fall around the corner.

Reply

TanyaS September 19, 2011 at 11:48 am

Excellent timing on this. I mistakenly ordered 3lbs of peaches in my produce delivery this week instead of peaches. I made this cobbler for lunch dessert – OMG. Love the topping, and my mediocre peaches became sweet & juicy.

Reply

Corey @ Learning Patience September 19, 2011 at 11:54 am

Ok, this is like food pron for my husband….his most favorite thing is peach cobbler!
Bookmarking this recipe… Thanks!
xoxo from Trinidad

Reply

Jessica @ Jess Go Bananas September 19, 2011 at 11:59 am

LOL “That guest” Been there, done that!

Reply

Stephie September 19, 2011 at 7:55 pm

Wait…you’re not supposed to be the guest who takes their dessert home so you can finish it for breakfast? Oops……….

I have a recipe for a blackberry cobbler that is similarly different (wrap your brain cells around that one) in that it has an almost pie-like crust. Thinking about it now, I bet it would be equally delicious with peaches, though…

Reply

Kelsey @ aslolife September 19, 2011 at 8:20 pm

yummy! As much as I love summer, I must say that I’m more excited for fall food. Stews, soups, warm and hearty meals…can’t wait!

Reply

Leave a Comment

Previous post:

Next post: