dinner last night

Adam’s famous salmon! Plus couscous, rainbow chard, pinot noir and peanut butter fudge.

Oh, and eight episodes of Grey’s Anatomy season 2. Someone help me…I just.can’t.stop.

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  • Kelli H
    March 6, 2011 at 8:08 am

    I recently started watching Grey’s Anatomy on Netflix instant and I’m addicted as well. Every night I like to watch 1 or 2 or if I’m bad 3…Good luck because now I’m on season 5 and there’s no slowing down!

  • Erika @ FoodFitnessFun
    March 6, 2011 at 8:16 am

    Mmmmm…that salmon looks delish! Great dinner!
    PS – Last night I made your Funfetti Cupcakes into a cake and I LOVED it! Thanks for an amazing recipe! It’s a family favorite now! 🙂

  • Andrea @ CanYouStayForDinner.com
    March 6, 2011 at 8:18 am

    Looks like a balanced, fabulous meal!
    And binge watching TV shows is the best. I’m doing that with Mad Men!

  • michelle
    March 6, 2011 at 8:19 am

    Looks delicious.
    I stopped watching Grey’s last season. I tend to watch shows once they are out on DVD so I don’t have to stop between episodes

  • Cara
    March 6, 2011 at 8:22 am

    That looks like my ideal dinner! YUM! I love salmon and chard especially paired with a pinot nior!

  • jen @ taste life
    March 6, 2011 at 8:25 am

    You guys are so cute 🙂

  • MichelleSuzette
    March 6, 2011 at 8:29 am

    That looks like my kind of a Saturday night! P.S. The pictures of you and Adam are adorable!

  • Christie {Nourishing Eats}
    March 6, 2011 at 8:39 am

    Yum!! I love salmon.

    By the way, I bought pork belly at the farmers market yesterday and totally thought of you.

  • Mara @ What's For Dinner?
    March 6, 2011 at 8:44 am

    That salmon looks glorious! I wish my Adam could make something besides boxed spaghetti…

  • Elise (Healing Cuisine)
    March 6, 2011 at 8:53 am

    OMG, it’s SO easy to get sucked in when you own the series on DVD! haha For us, like a year ago, it was CSI Miami seasons 1-3. We had them all watched in 2 weeks time!! Yikes! But hey, it’s a stress release, right? 🙂

  • Heather
    March 6, 2011 at 8:56 am

    Looks delicous! We are getting ready to watch the last season of the Tutors, we wait until it is on dvd, should be fun.

  • Mary (What's Cookin' with Mary)
    March 6, 2011 at 8:59 am

    Yes please ! I’ll take two 😉

  • Annie@stronghealthyfit
    March 6, 2011 at 9:00 am

    Sounds like a good night to me 🙂

  • Alexia @ Dimple Snatcher
    March 6, 2011 at 9:00 am

    I need an Adam in my life. STAT.

  • Sana
    March 6, 2011 at 9:04 am

    Cuteee, cooking with boys is funn!

  • Jen
    March 6, 2011 at 9:16 am

    Seasons 1 and 2 of Grey’s are the best!!!! 🙂

    • Baking 'n' Books
      March 6, 2011 at 11:55 am

      Exactly what I was going to say! It went downhill from there 🙁

      But – is that your new kitchen!! It looks awesome! (or is that Adam’s place?)

  • Natalia - a side of simple
    March 6, 2011 at 9:20 am

    I stopped watching Grey’s after seasons 1 and 2 just because of school work and a busy schedule, but GOOD LUCK is all I can say. Basically, it’s a wonderful excuse to load up on chocolate and wine 😉

  • AshleyH
    March 6, 2011 at 9:20 am

    😀 I am doing the exact same thing with Grey’s Anatomy right now too! I blew through Season 1 when I had bronchitis and now I’m working through Season two during any spare moment I have. I didn’t start watching the show until I think season 5 so it is nice to get the back story and understand so many parts of the show better.

    oh and your lunch looks great 🙂

  • Heather @ Sugar & Spice
    March 6, 2011 at 9:21 am

    Dinner looks amazing! Sounds like a fun night of great food and good DVD watching! 🙂

  • Jolene (www.everydayfoodie.ca)
    March 6, 2011 at 9:32 am

    Grey`s Anatomy just gets better and better … you are in for a wild ride!!!

    That salmon looks PERFECT.

  • Kim
    March 6, 2011 at 9:37 am

    Looks delicious!

    P.S. I DREAM of moving out of NYC and having a kitchen like that someday!

  • Paige @ Moxie and Marmalade
    March 6, 2011 at 9:45 am

    hahaha I do the same thing with TV shows. I go on serious binges and finish the season in a matter of days. It’s the best way to watch TV, in my opinion

  • Kristen @ Change of Pace
    March 6, 2011 at 9:50 am

    Grey’s is good up until a certain point… You’ll know what I’m talking about when you get there 🙂 Dinner looks amazing… What pinot noir is that?

  • Kate
    March 6, 2011 at 9:58 am

    Such a great show! S2 is definitely among the best seasons. Glad you’re enjoying it!

  • Megan@Dirty Dishes Daily
    March 6, 2011 at 10:09 am

    That salmon looks amazing and that grilling sauce looks interesting and yummy.

  • Briana @ The Triple Dish
    March 6, 2011 at 10:12 am

    Mango Jalapeno tequila marinade! YUM! (my husband and I accidentally spent a whole weekend watching Dexter. It is hard to watch only one episode when you have the whole season!)

  • Kelly @ Laughter, Strength, and Food
    March 6, 2011 at 10:16 am

    Dinner looked fabulous! Salmon is one of my faves!! 🙂

  • Joie
    March 6, 2011 at 10:23 am

    Don’t hate on me, but I sometimes eat salmon like that 7 days a week. I love a good salmon scrubbed with lots of olive oil and topped with garlic spices and avocado. The richness is yum.

  • Nadine
    March 6, 2011 at 10:44 am

    If you get addicted to boot camp, try http://www.fitstudio.com — look for BCx. This is a free version of a boot camp program that is local to me and it has completely changed my life from an exercise perspective, I became a runner because I started this boot camp, I lost 20 lbs because of this boot camp, and the confidence I gained, in all areas of my life, amazing — I know that sounds ridiculous, but it is SO true.
    Anyway, have fun with it 🙂

  • Karen
    March 6, 2011 at 10:54 am

    Love Hop Kiln! Is that the pinot? Theirs is great.

  • heidi @ runaroundaroo
    March 6, 2011 at 11:02 am

    Mmmm, that salmon looks amazing! My uncle makes great salmon like that…it is so yummy!

  • Meghan
    March 6, 2011 at 11:46 am

    you guys are both so adorable. cutest couple ever? 🙂

  • Kristin
    March 6, 2011 at 12:07 pm

    Oh my gosh best meal ever! My boyfriend made cedar plank salmon for me for the first time a few months ago, it was amaaaaazing! Glad you had a fun/delicious night 🙂

  • Averie (LoveVeggiesAndYoga)
    March 6, 2011 at 12:55 pm

    The Mango Jalapeno tequila marinade..omg WHERE did you get that? I HAVE to have it!!

    Pinot noir and PB Fudge. I have to have those, too 🙂

    Your new kitchen and new house look fabulous!! Congrats for getting settled in! I read on twitter I think a couple days ago you came home to an ant infestation. Hope that’s all handled. Ants and California in the spring…I hate that combination!

  • krista
    March 6, 2011 at 1:09 pm

    Nice! We’re having salmon tonight, and I made the salted fudge brownies you have on your recipes page 😀

  • Morgan @ Life After Bagels
    March 6, 2011 at 1:15 pm

    girl you fancy 😉

  • Lisa
    March 6, 2011 at 1:21 pm

    ooooh how delicious indeed 🙂

  • Lesley Lifting Life
    March 6, 2011 at 1:27 pm

    8 episodes, haha. Love it. I’m the same way … that’s the negative side to having seasons of show’s on DVD/Instant Netflix. It’s nice that you don’t have to wait to see what happens next, but then it’s like a continuously long movie that never seems to ever end and sucks away your life. We spent like the whole weekend watching season one of a show once and were left with a huge cliffhanger only to realize they never came out with any more seasons … it was a sad day.

  • Alexa @ SimpleEats
    March 6, 2011 at 1:52 pm

    I LOVE salmon. I haven’t had it in such a long time, and I always feel “lighter” or something after having it haha.

  • Marie
    March 6, 2011 at 2:03 pm

    Holy monkeys, that salmon looks absolutely fabulous! Speaking of salmon, I once cook some in my dishwasher, of all places, and it was surprisingly awesome. So tender. I also have some potlatch seasonin that I got at Williams Sonoman that is salmon’s best friend. It would seem that I’m slightly salmon obsessed.

  • Sarah @ The Rounded Teaspoon
    March 6, 2011 at 2:19 pm

    That salmon looks amazing. More importantly, I heard an interview with the author of The Tiger’s Wife today. She was super-interesting and is called one of the best writers under 40 by The New Yorker. This is her first book, which I’ve just preordered. As a fellow voracious reader, I thought I’d recommend.


  • Stacy @ LoveDiscoveryGratitude
    March 6, 2011 at 3:16 pm

    I haven’t made salmon in so long! I should give it a try. 🙂

  • Moni'sMeals
    March 6, 2011 at 3:47 pm

    my type of meal! Amazzzzing, healthy, and delicious! bravo.

    Adam is so cute with his brace. 🙂

  • Heather (Heather's Dish)
    March 6, 2011 at 3:51 pm

    weekend dinners are the best…i’m going to have to try his famous salmon soon!

  • Courtney (Pancakes & Postcards)
    March 6, 2011 at 3:54 pm

    Totally don’t even like Grey’s but when it’s on, all of a sudden three hours have passed and I have no idea what happened. It just does that to people.

  • Emma (Namaste Everyday)
    March 6, 2011 at 3:58 pm

    YUM i just looooove salmon! Looks delicious!

  • Brooke
    March 6, 2011 at 4:39 pm

    Greys Season 2 is one of the greatest. There’s no real reason to stop watching. 😉

  • staceyhealthylife
    March 6, 2011 at 4:43 pm

    What a sweet night in.

  • Christine (The Raw Project)
    March 6, 2011 at 4:54 pm

    The marinade sounds divine, what a fun evening!

  • Tina
    March 6, 2011 at 6:01 pm

    Dinner looks fantastic and Grey’s can become such an addiction! I remember when I finally got into the show I went out every week and bought a new season until I was all caught up.

  • Lisa (Dishes of Mrs. Fish)
    March 6, 2011 at 6:02 pm

    What a beautiful dinner! I love when my husband cooks for me!

  • Melomeals: Vegan for $3.33 a Day
    March 6, 2011 at 6:15 pm

    Haha.. I get that way with certain TV series… my latest was The Shield.. I watched the entire series in a month!..

  • Amanda
    March 6, 2011 at 7:09 pm

    Your meal looks delicious! And I too started Greys Anatomy a little late! But it is so good and I am so glad that I am not the only one that started a few years later! 🙂 Hope your Sunday was wonderful!

  • brandy
    March 6, 2011 at 7:15 pm

    You guys are super cute! And are you wearing that cute top from Anthropologie you posted a few weeks ago? Love it!

  • KaraHadley
    March 6, 2011 at 7:28 pm

    That sling works for Adam. And now I’m craving rainbow chard.

  • French Heart
    March 6, 2011 at 8:05 pm

    Looks delicious! I’m on a diet and had two boiled eggs and detox tea. Want the recipe? 😉

  • Sarah-Mae @ Eat, Run, Knit
    March 6, 2011 at 11:24 pm

    Oh yum!!!
    I have Dexter Season 5 to finish up. TV addiction.

  • Emily @ Savory and Savage
    March 7, 2011 at 12:46 am

    The salmon looked amazing! Smoked salmon at home? I need to do that soon!

  • Sarah (Running To Slow Things Down)
    March 7, 2011 at 3:03 am

    I love, love, love salmon. What a fun night! 😀

  • katie
    March 7, 2011 at 3:49 am

    Salmon is my FAVORITE fish!

    You and Adam are adorable as ever!

    The meal looks amazing!

  • megan @ blackberries for jam
    March 7, 2011 at 5:06 am

    I’m going out to buy a cedar plank just to make that salmon! And I was hopelessly addicted to Gossip Girl when I first discovered it last year and was catching up on the series.

  • R @ Learning As I Chop
    March 7, 2011 at 7:07 am

    Peanut butter fudge? Recipe please!

  • Errign
    March 7, 2011 at 7:12 am

    Um, can I come over?!

  • amy walters, aDESIGNdock
    March 7, 2011 at 7:53 am

    Yumm…I had salmon for dinner on Friday – bbq. So delish 😉 And I loooove couscous. Oooh and PB. Man that sounds like the perfect meal.

  • Megan
    March 7, 2011 at 12:59 pm

    Really, it’s okay to become a Grey’s addict. The show pretty much rules my life. I sometimes forget the show is not real. It’s bad.

  • tiffany
    March 8, 2011 at 6:28 am

    omg HKG wine is soooooo good!!! what kind is that? LOVE their pinot noir!

    • jenna
      March 8, 2011 at 9:44 am

      it’s their Pinot. Adam is a wine club member–we love HK!