Yum! For dinner tonight I made another one-dish wonder–Heidi Swanson’s Caramelized Tofu. I’ve made this before and LOVED it so I decided to put a new spin on it tonight by adding quinoa (it appears I’m obsessed!) and cauliflower into the mix. This is such an easy and tasty recipe. I just love the way the brown sugar caramelizes onto the tofu and bits of toasted walnuts. Delicious!!
So, it seems I should have eaten the extra slice of pizza after all, because an hour later I was starving! I was at the library, so I stopped in the little cafe (which has a whole vegan/vegetarian menu!) and ordered a small decaf soy latte. Hit the spot for the next few hours until I snacked on an apple and pb while studying for my practical tonight.
It just seems wrong to have to go to school til midnight on a friday night. I’m going home on Sunday for the night though so I have that to look forward to! Just need to make it through tonight’s practical and tomorrow night at work then its home to the lay by the pool for the afternoon!!
Hope you all have a safe and wonderful friday evening!