Recipes/ Tasty Kitchen Blog

Salted Fudge Brownies

I thought since it’s Monday and all, y’all might be able to use another sweet dessert to get through the mid-afternoon slump.

These are every bit as gooey, fudgy and delicious as they look, and instantly were deemed “the best brownies EVER” when I brought them to my church group last week.

They would be the perfect Valentine’s Day treat (and yes, I plan to bake them again next week)!

Hop on over to The Tasty Kitchen Blog to see my step-by-step photo recipe post. I’m thrilled to now be a contributor in such a passionate and enthusiastic cooking commmunity!

Pin It

You Might Also Like

103 Comments

  • Reply
    Maria
    February 7, 2011 at 11:33 am

    These certainly look like the best brownies ever!

  • Reply
    megan @ blackberries for jam
    February 7, 2011 at 11:38 am

    Super gooey brownies are the best!

  • Reply
    Samantha Walton
    February 7, 2011 at 11:39 am

    oh WOW. tasty tasty!! headed to tasty kitchen blog now ๐Ÿ™‚

  • Reply
    Kendel @ Eating Abroad
    February 7, 2011 at 11:41 am

    Woo hoo!!!! Congratulations on the Tasty Kitchen spot. I’m so glad your awesome recipes will now reach even more people.

    • Reply
      jenna
      February 7, 2011 at 12:35 pm

      thank you!

  • Reply
    Beth @ Beth's Journey to Thin
    February 7, 2011 at 11:43 am

    Oh man anything with “salted” in the title gets me every time. These look amazing!

  • Reply
    Megan @ Healthy Hoggin'
    February 7, 2011 at 11:48 am

    Salted brownies?! Yes PLEASE!! I love how gooey they look!

  • Reply
    Hannah @ Hannah Lives
    February 7, 2011 at 11:52 am

    Congrats on joining the TK contributor community! I am so excited to start seeing you over there!

    And, those brownies look phenomenal. And I would go bake them right now, if I hadn’t JUST finished making a batch of Trifecta Cookies…

    • Reply
      jenna
      February 7, 2011 at 12:35 pm

      trifecta cookies?! Sounds sublime!

  • Reply
    Evan Thomas
    February 7, 2011 at 11:54 am

    Hi, I’m Evan and I’m a brownieholic.

    • Reply
      jenna
      February 7, 2011 at 12:35 pm

      Hi Evan. I’m Jenna and I like to fatten people up.

  • Reply
    Eliz@The Sweet Life
    February 7, 2011 at 11:55 am

    Oh my–maybe you should open an online bakery so we can all buy your treats??

  • Reply
    Averie (LoveVeggiesAndYoga)
    February 7, 2011 at 11:57 am

    Those brownies look like they are literally beyond moist. (and i hate that word but there is no other word for those!) Or maybe underbaked….but seriously they look amazing. Beyond delish!

    I need to have those. Now!

    Thanks for teasing me ๐Ÿ™‚

    • Reply
      jenna
      February 7, 2011 at 12:34 pm

      I hate that word too!!! Adam and I were just laughing about that the other day. Sometimes you just gotta say it though! And yes, these brownies are (gulp) super moist. ๐Ÿ˜‰

      • Reply
        Abby
        February 7, 2011 at 5:29 pm

        I have yet to meet someone that likes the word “moist.” At first I thought I was a weirdo because of it, but then I found out a bunch of other people hate it too (so I suppose I’m a weirdo for other reasons, eh?)

        Moral of the story? The brownies look deliciously lubricated. Okay. That’s even worse. They look great ๐Ÿ˜‰

  • Reply
    Clizia
    February 7, 2011 at 12:00 pm

    OMG, OMG, OMG!!!!!!!!!!!!!!!!!! Can you send me a couple now please? Or a dozen?!!

  • Reply
    Lisa
    February 7, 2011 at 12:05 pm

    In the “old days” I never would have wanted to try this…but I recently had some dark chocolate truffles with sea salt and they were A-MAZING!

    • Reply
      jenna
      February 7, 2011 at 12:34 pm

      sea salt makes everything better!

  • Reply
    Celia
    February 7, 2011 at 12:12 pm

    those look amazing!!

  • Reply
    Amy
    February 7, 2011 at 12:15 pm

    sweet heavens… These look incredible ๐Ÿ™‚

  • Reply
    Katy @ RecipeCan
    February 7, 2011 at 12:15 pm

    MM I love anything that adds a little salt with sweet. I can’t get enough of those Salted Caramel Hot Chocolates from Starbucks! I will definitely have to try these.

  • Reply
    Kim @ Wallet Friendly Wellness
    February 7, 2011 at 12:22 pm

    I just saw these on Tasty Kitchen and fell in love with the pics. I actually have everything I need to make them too! I hope to surprise the boyfriend with them for Valentine’s Day ๐Ÿ™‚

    Congrats on Tasty Kitchen! I can’t wait to see more of your submissions.

  • Reply
    Cassie @ Bake Your Day
    February 7, 2011 at 12:29 pm

    I will definitely be making these for my valentine! Thank you for sharing!

  • Reply
    Shareece
    February 7, 2011 at 12:30 pm

    Jenna!! Lol stop making these ridiculously amazing things! I’m trying to diet here! But seriously keep making them.. I’ve already made the Oh Baby Bars and they were a hit. =D

    • Reply
      jenna
      February 7, 2011 at 12:33 pm

      hahahaha but it tastes so goooooood ๐Ÿ˜‰

      • Reply
        Shareece
        February 7, 2011 at 12:39 pm

        Yeah, that’s the problem!! lol

  • Reply
    Molly
    February 7, 2011 at 12:30 pm

    You know when you quickly open your eyes so wide that your contacts almost fall out? That just happened when I saw the brownies.

    • Reply
      jenna
      February 7, 2011 at 12:33 pm

      lol! I love it! (that happens to me all the time)

  • Reply
    Marie
    February 7, 2011 at 12:32 pm

    Congrats Jenna, that is so exciting! And these look amaaazing. I love Lindt’s dark chocolate with sea salt so I will absolutely be making these– thanks for passing the recipe along!

  • Reply
    Ann
    February 7, 2011 at 12:36 pm

    These look amazing! A little salt with sweet does so much to bring out the flavors! Sadly, my husband doesn’t like chocolate (crazy, I know), so I might just have to make these and give them out to passerby on the street.

  • Reply
    Laura
    February 7, 2011 at 12:37 pm

    These look incredible! I want to make them and bring them with me to an event on Friday night but am swamped all week! Do you think if I make them on Wednesday night they will still taste yummy on Friday?

    • Reply
      jenna
      February 7, 2011 at 12:42 pm

      Yep! Just bake ’em and throw them in the fridge. They’ll keep for a few days there! Remember to bring to room temperature though before serving!

  • Reply
    maria
    February 7, 2011 at 12:40 pm

    So happy to have you on board at Tasty Kitchen. Great first post!

    • Reply
      jenna
      February 7, 2011 at 12:41 pm

      thank you, Maria! And happy belated birthday! ๐Ÿ™‚

  • Reply
    Stephanie Rose
    February 7, 2011 at 12:40 pm

    sea salt and brownies. dear lord. you are the woman!

  • Reply
    Lisa
    February 7, 2011 at 12:42 pm

    ooooh these look wonderful!
    And congrats!!

  • Reply
    Dani @ Body By Nature
    February 7, 2011 at 12:53 pm

    Drooling…

  • Reply
    Heather (Heather's Dish)
    February 7, 2011 at 1:06 pm

    i saw the TK post…beautifully done! i know i could use some chocolate right about now…

  • Reply
    Betsy
    February 7, 2011 at 1:11 pm

    YAY! Tasty Kitchen Contributor! Goooooo you! And those brownies look terrible. ๐Ÿ˜‰

  • Reply
    Kailey (SnackFace)
    February 7, 2011 at 1:20 pm

    Oh. My gosh. Making these. Bringing them to the boyf’s this weekend. There might be a ring after this. I’ll let you know.

  • Reply
    Jenny
    February 7, 2011 at 1:29 pm

    DIVINE!

  • Reply
    Beth
    February 7, 2011 at 1:30 pm

    1) These brownies look dangerously outrageously super good – must make ASAP! 2) Congrats on the Tasty Kitchen Contributer gig – so exciting!!! Your recipes have definitely got me back in the kitchen cooking & baking and I’m the happier for it.

  • Reply
    AllieNic @Frisky Lemon
    February 7, 2011 at 1:36 pm

    Wow. Those look crazy-good! Sea salt and chocolate could be the best combo ever…Have you ever had the dark chocolate, sea salted caramels that they sell at Whole Foods? Unbelieveable…

  • Reply
    Laura @ prettylittlewords
    February 7, 2011 at 1:42 pm

    I literally just drooled all over my keyboard….YUM.

    Dark chocolate + sea salt is probably the best combination in the world. When you add gooey brownies to the mix….oh man…

  • Reply
    Amber K
    February 7, 2011 at 1:43 pm

    I hate the taste of salt (I’m now officially the weirdest person ever), but I’m DOWN for brownies!

  • Reply
    megan @ whatmegansmaking
    February 7, 2011 at 1:44 pm

    These look absolutely amazing (saw them on TK this morning as well!) Congrats on your new gig ๐Ÿ˜‰

  • Reply
    Natalia - a side of simple
    February 7, 2011 at 1:47 pm

    Oh, hey, hips. Let’s you and me get to know each other a bit better over these brownies… ๐Ÿ™‚

  • Reply
    Liz @ Tip Top Shape
    February 7, 2011 at 2:16 pm

    Oohh, these look fantastic!!! Chocolate and salt are the perfect pairing!!

  • Reply
    Jil @ Big City, Lil Kitchen
    February 7, 2011 at 2:39 pm

    Oh, wow – wow.wow.wow. These look incredible.

  • Reply
    Victoria (District Chocoholic)
    February 7, 2011 at 2:42 pm

    Woah. They look so divine and fudgy. And salted! I love chocolate and salt. Especially together.

  • Reply
    megan
    February 7, 2011 at 3:02 pm

    oh my gosh. those brownies look so decadent. i love my brownies extra gooey and chocolatey- so i can only imagine how amazing those are! and the salt… ! the look of them reminds me of barefoot contessa’s peanut butter swirl brownies…those had to cool for 1 hour in the fridge too. it was so tough to be patient and wait!

  • Reply
    Katie
    February 7, 2011 at 3:04 pm

    Those look absolutely perfect, I have always struggled to find a good brownie recipe that’s fudgy and cakey – and these look just right! Can’t wait to try them!

  • Reply
    Karen
    February 7, 2011 at 3:07 pm

    It’s like you created the perfect dessert just for ME! I love salted desserts. Like the Lindt with sea salt- I am now an addict upon your recommendation (except, weirdly, I can only find it at Walgreens, of all places). I will definitely be making these!

  • Reply
    Amy @ What Jew Wanna Eat
    February 7, 2011 at 3:12 pm

    These look freaking fantastic! They almost look raw in the last photo- I mean that in a good way. Mmmm chocolate.

  • Reply
    emily hall
    February 7, 2011 at 3:33 pm

    Okay Jenna…where the heck is mine? You are such a tease!!! lol! Those are fudgiest looking brownies I have ever seen! I wish I could reach through my computer screen and eat one of these!!! Yummmo!

  • Reply
    Lacey @ Lake Life
    February 7, 2011 at 3:48 pm

    They look so good and sodium-filled!

  • Reply
    Lisa (Dishes of Mrs. Fish)
    February 7, 2011 at 3:49 pm

    Yum! ๐Ÿ™‚ They look so delicious! The addition of sea salt, genius!

  • Reply
    Marie @ Peonies&Cupcakes
    February 7, 2011 at 3:56 pm

    You are on a baking roll! I love it! I love the combination of chocolate & salt…LOVE IT!!!

  • Reply
    Christine (The Raw Project)
    February 7, 2011 at 3:59 pm

    These look wonderful, thanks! A little salt can go a long way for desserts!

  • Reply
    Kristen @ That Hoosier Girl
    February 7, 2011 at 4:01 pm

    I think I might have dreams of these brownies! The salt on top looks so pretty ๐Ÿ™‚

  • Reply
    Moni'sMeals
    February 7, 2011 at 4:20 pm

    pretty much the best brownies I have ever seen. WOW!

  • Reply
    joelle (The Pancake Girl)
    February 7, 2011 at 4:37 pm

    Congrats on your Tasty Kitchen spot- I loveee all the recipes on that site.. including these brownies now! When I was little, I always used to sprinkle salt on my brownies which I’m pretty sure my mom thought was crazy, but I’m glad to see someone else relates. ๐Ÿ™‚

  • Reply
    Rebecca @ How the Cookies Crumble
    February 7, 2011 at 4:47 pm

    Yummy! I love anything salty with chocolate!

  • Reply
    Richelle
    February 7, 2011 at 4:47 pm

    Those look great!

  • Reply
    Nancy
    February 7, 2011 at 4:51 pm

    YUMMMMMMMYYYYYY!!! Can’t wait to try these – Chocolate Fudgy Brownies are one of my favorite deserts!! Thanks for sharing!

  • Reply
    Meryl @ Scribbled Musings
    February 7, 2011 at 5:25 pm

    I absolutely adore your photography. Your sweets look pretty good as well ๐Ÿ™‚

  • Reply
    stacey-healthylife
    February 7, 2011 at 6:00 pm

    Wow those do look glorious and fudgy.

  • Reply
    Cat @ WellSavannah
    February 7, 2011 at 6:11 pm

    Congrats on being a part of Tasty Kitchen! Amazing recipe. I’m going to have to take the pepsi challenge to attempt to healthi-fy this! Its like my favorite dark chocolate bar with sea salt (Olive & Sinclair) in brownie form! Dangerous.

  • Reply
    Amy
    February 7, 2011 at 6:21 pm

    Oh I just looove your blog – every post makes me feel like really treating myself with love and kindness….and some chocolate for good measure.

    Thank you!

  • Reply
    Kasey @ thisbodyismyhome
    February 7, 2011 at 7:03 pm

    Oh no. I see stretchy pants in my future.

  • Reply
    Susan
    February 7, 2011 at 7:03 pm

    Okay this post clinched it- you are officially my “dealer” of food porn.

  • Reply
    Vanessa
    February 7, 2011 at 7:16 pm

    I’ve been looking for a perfect brownie recipe as of lately. I think I may have found it!!!

  • Reply
    Mauimandy@The Grains of Paradise
    February 7, 2011 at 8:03 pm

    Not fair Jenna…not fair ๐Ÿ™‚

  • Reply
    Justeen @ Blissful Baker
    February 7, 2011 at 8:35 pm

    Gooey and fudgey? Oh myyyy, these sound too good to be true. I am DEFINITELY going to be making these in the very near future!

  • Reply
    Rochel @ barefootandcooking
    February 7, 2011 at 9:02 pm

    I dunno Jenna. I made the world’s best brownies ever the other day. Maybe, I’ll have to have a brownie bake-off this week.

    • Reply
      jenna
      February 7, 2011 at 9:45 pm

      bake-off!! ๐Ÿ˜‰

  • Reply
    Katherine: Unemployed
    February 8, 2011 at 3:52 am

    I am a total salty snacker but love baking so this would be perfect for me. The contest looks like it is going to be so fun!

  • Reply
    Melomeals: Vegan for $3.33 a Day
    February 8, 2011 at 4:21 am

    Those look great!

  • Reply
    Maria @ The Fitted Apron
    February 8, 2011 at 5:44 am

    Stop! Your killing me ๐Ÿ™‚

  • Reply
    Chelsea @ One Healthy Munchkin
    February 8, 2011 at 5:53 am

    These would be perfect for my Valentine’s Day party next weekend!!

  • Reply
    Teri @BeePieRuns
    February 8, 2011 at 6:47 am

    These look delish! And such awesome news that you are a contributor on Tasty Kitchen… it’s no lie that most of the recipes I have tagged on there are yours already! Good job!

  • Reply
    Nikki
    February 8, 2011 at 6:47 am

    Will definitely be making these for Valentine’s Day. Seriously, nothing says love better than chocolate, right?

    • Reply
      jenna
      February 8, 2011 at 8:09 am

      it’s perfect for Valentine’s Day!

  • Reply
    Ashley @perfectleypeared
    February 8, 2011 at 2:11 pm

    this looks so amazing. totally embodies the “salty/sweet” fascination we humans have. ๐Ÿ™‚

  • Reply
    Erin @ WholesomeRD
    February 13, 2011 at 7:26 am

    I’m making these today because the picture won’t stop starring at me and telling me to make them ๐Ÿ™‚ Thanks Jenna!!

  • Reply
    Rebekah
    February 15, 2011 at 7:10 pm

    I made these for Valentine’s Day.

    Charlie (husband) -hmm brownies, ok, I will try one, just never been a big brownie fan
    Me – I know, more for me
    Charlie – wow, best brownies I have ever every had and I promise I am not just saying that so we can make out

    Thanks for the recipe, it was awesome. And so is your blog, way to keep it real!

  • Reply
    MMMM Chocolate. « Itsdeliciousdoll's Blog
    February 18, 2011 at 7:52 am

    […] I had come across them earlier this week via Jenna […]

  • Reply
    Carolyn
    February 28, 2011 at 7:49 pm

    Hey Jenna – I made these this weekend (there is only one left and I’m trying to talk myself out of going back to the kitchen for it) but I was just wondering – did you add more salt after pulling them out of the oven? Mine didn’t have adorable salt crystals left on top by the time they came out of the oven, but were still totally delish.

  • Reply
    Before I Go… MY FIRST GIVEAWAY EVER! « Cinnamon Bums
    May 23, 2011 at 7:40 pm

    […] the day packing for our family vacation to New York… and baking brownies! I used Jenna’ Salted Fudge Brownies (recipe here), and they were amazing – definitely some of the best brownies I have EVER […]

  • Reply
    peanut butter cake with salted chocolate ganache โ€” Eat, Live, Run
    June 8, 2011 at 4:37 am

    […] know how much I love my sea […]

  • Reply
    CALLOOH CALLAY » Blog Archive » {what I ate} Homemade Tzatziki – The Lazy Way
    June 24, 2011 at 2:21 pm

    […] Salted fudge brownies at Eat Live Run […]

  • Reply
    Pizza Play Date | Living Well
    August 11, 2011 at 3:02 pm

    […] One of the best veggie pizzas I’ve tasted.ย  Will definitely be trying that again.ย  I brought “the brownies” but silly me decided to stray from the recipe and use half brown sugar instead of all white because […]

  • Reply
    what i’m loving now (end of summer edition) โ€” Eat, Live, Run
    August 31, 2011 at 11:44 am

    […] These brownies. Again and again and again. Things like this never get old. […]

  • Reply
    Salted-Fudge Brownies » Bake Your Day
    September 20, 2011 at 1:09 pm

    […] The first of two posts today is one that I made for my valentine!  As soon as I saw these at Eat Live Run, I knew I had to try them!  They are so decadent.  However, when I say “Salted […]

  • Reply
    jumble brownies โ€” Eat, Live, Run
    November 14, 2011 at 3:25 am

    […] the prunes? Like I said, they donโ€™t taste bad, but donโ€™t be expecting these.ย  Personally, I think they could use a whopping blanket of chocolate buttercream or ganache on top. […]

  • Reply
    fudgy mint chocolate brownies โ€” Eat, Live, Run
    January 12, 2012 at 4:01 am

    […] taste like a giant, chewy, fudgy Andes mint! I think I might actually prefer them over the salted fudge brownies because I love the creamy mint layer so […]

  • Reply
    September Favorites
    September 18, 2012 at 3:05 am

    […] they? Shoes can brighten up any “blah” outfit and always fit…no matter how many salted fudge brownies you ate the night […]

  • Reply
    Kari@Loaves and Dishes
    September 18, 2012 at 4:52 pm

    My favorite chocolate is Lindt Dark Chocolate with Sea Salt, I’m thinking Salted Fudge Brownies are gonna be my new favorite brownies!

  • Reply
    Salted Caramel Chocolate Cookie Bars
    October 17, 2012 at 7:30 am

    […] you’ve never tried these salted fudge brownies, do yourself a favor but be prepared to pull out your fat jeans […]

  • Reply
    Valentine’s Day February 2013. | kd likes
    December 30, 2013 at 5:46 pm

    […] Kraig left for work, so I began prepping our meal for dinner. First up, salted fudge brownies. […]

  • Reply
    iPhone Tales: 08 » My great Wordpress blog
    August 21, 2014 at 9:03 am

    […] wife, SO I made S’Mores brownies:-)  I lined the pan with graham crackers, and the made these brownies, baked them, then topped them with marshmallows and broiled it!  YUM!!! Psalm […]

  • Reply
    Jessica
    December 6, 2015 at 5:36 pm

    Hey Jenna,

    It looks like this recipe was taken off the Tasty Kitchen site – is there anywhere else it’s posted?

    Thanks!
    Jessica

  • Leave a Reply