And….Monday morning strikes again! Monday mornings are still sort of a weekend for me since I don’t have class til tonight, but Ryan has to be at work so we are up and at ’em. For breakfast I made a peanut butter/banana waffle sandwich using Kashi Heart to Heart waffles that were hiding in the back of Ryan’s freezer. Waffle sandwiches are quick, portable and give you enough fuel and energy to make it through your morning. As soon as Ryan leaves for work, I’m going to go on a run then take a shower and get ready because I’m meeting my mom for lunch at California Pizza Kitchen before I head back to Orlando.
I am going grocery shopping today but don’t expect a ton of cool things….unfortunately. I’m a little low on $$ right now and can only afford to spend half of what I normally spend once a week. So…that’s about $40. I think I’m just going to stock up on veggies and fruit and then use whatever I have in my kitchen to make meals during the week. I have a ton of pasta, some pasta sauce and some frozen meals as well that I made awhile ago then stuck in the freezer for times like this. Hopefully next week will be better!